Cocoa Import Group is an excellent source of Cocoa Ingredients used in food products, nutritional supplements and cosmetics.
- Cocoa beans Sanchez
- Cocoa beans Hispaniola (fermented) variety fermentations available
Sanchez and Hispaniola Cocoa Beans
Cocoa Import Group has been in the organic cocoa bean farming and growing business for decades, providing raw products for U.S., European and Middle Eastern Markets. CIG produce both the Sanchez and the famous Hispaniola beans. In addition to its own farms, the company has thousands of farmers that cooperate with providing cocoa beans.
Fermented Beans: Exceptional Flavor Consistency
Good chocolate making starts at the farm, Great chocolate begins with great beans. With unique technology deployed at the processing facilities, CIGs is able to invent new fermentation, drying and roasting techniques. The facility also has small batch chocolate making capabilities, where the results of each fermented batch can be tasted right there on the farm giving room for any modifications that need to be done before sending product out to clients.
Cocoa as Raw Material
CIG offers cocoa ingredients as raw materials for food, nutraceutical and cosmetics industry.
Offered Cocoa Ingredients
- Cocoa powder
- Cocoa butter
- Cocoa liquor
- Cocoa nibs
- Couverature
Raw Cocoa Beans and Ingredients
- Cocoa Beans
- Cocoa Nibs
- Cocoa Powder
- Cocoa Butter
- Cocoa Liquor
If there is a cocoa ingredient you’d like to purchase and you don’t see it on our product list, please call us to request it.